Tofo divers |
Our time at Zawahake in Tofo passed quickly. We had some
good dives, several lovely dinners on fresh seafood, and some nice relaxation.
Paulinho helped me disassemble the freewheel hub, and
diagnosed that “the spring is not in a good place. ”We did find that the spring
was not hooked up, but no amount of coaxing could get it to do its job. So
Nelson had to come and help. He disassembled, reassembled, and shook his head.
Soon an old rusty unit from a Cruiser that lives on the beach was brought, and
we could see: the spring was tightly coiled, allowing the locking mechanism to
be withdrawn fully. A quick substitution, and by the time we had reassembled
and tested my car Nelson had bent the bad spring into a good shape, and I am
sure the donor Cruiser is functioning as it should.
Prawn curry in the making |
Then we started packing up, and hit the road to Vilanculos,
stopping off to buy the Piri-piri sauce indicated on the map.
Vilankulos beach |
Baobab backpackers |
Vilanculos is a dusty town, teeming with people of all
sizes, and a fascinating beach life. Fishing dhows return on the evening land
breeze, women congregate to bargain for the catch, rinse it in the sea, and
carry it home in triumph, stray dogs following hopefully. A place where one
could live, provided that you have an internet connection! Or keep a boat.
We took a trip across the vast, but shallow lagoon to
Bazaruto island, and had a lovely snorkel session at a pristine reef, like the
ones you see on post cards. Madame decided to go diving, despite the high
prices and the attitude of the nearby dive center, while we will charge everything
that we have to charge, and catch up on this blog.
Dinner at the Baobab! |
We also met fellow travelers: Two girls from Greenland and,
no, they were not green! Nice people, and a pair of Aussies making their way
around in a bakkie they rented in Durban: he moonlights as a chiropractor and
acupuncturist, she writes. A German couple who bought a Nissan Patrol on the
Internet, and are now at the end of a six month 20 000 km voyage around
Southern Africa and suffering from re-entry anxiety. He has a job as oil
geologist to go back to, she has to find a space in the UN system again.
Bazaruto beach girl |
Food has been an interesting part of our voyage so far. At
Xai-xai we had fried calamari, but I had my doubts afterwards about the
integrity of the oil. At Zona Braza we enjoyed crayfish, oysters and red fish,
all fresh from the ea. At Zawahake we had prawns, Bully beef stew, and pasta! And
in Vilanculos we had barracuda grilled, prawns and chips, chicken in tomato
stew, and goat stew. A recipe book is under consideration.
Prawns and chips anyone? |